We pay great attention to both of product quality and service
We pay great attention to both of product quality and service
Vacuum Fried Mushroom
| Product Name | Vacuum Fried Mushroom |
| Process Features | 1.Low temperature frying (80-120℃), which can effective redude the destruction of food nutients by high temperature 2. Low oil content (10%-20%) 3.Preservation of nutrition and flavor |
| Storage and Transportation Conditions | Cool and dry place, avoid sunlight, well-ventilated |
| Package | In Bulk: 5Kg/carton Retail Packaging: 100g/bag, 150g/bag,250g/bag |
| Available Services | OEM |
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E-mail:Jasonliu@nuoenfood.com
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+8618640893200
Jasonliu@nuoenfood.com
+86-18640893200
